At around six months old babies start to experience food, simple, nutritious, nurturing.
Whether you choose baby-led weaning, or mummy-led feeding with pureed foods - jars, pouches or home-made meals the time will come when your little one will want to feed herself, or himself.
Saffies are our range for little hands and easy to eat good ingredients. High protein chickpea, or wheat flour, health-giving extra virgin olive oil, market-fresh vegetables and not a grain of added salt.
Children's food does not need to be bland and tasteless so we use lovely fresh herbs like mint, parsley, fresh ginger, cinnamon and nutmeg to help young palates develop.
And when they're old enough for school a couple of Saffies in their lunch box is a great snack to keep them going through the day.